Skip to main content

Why I love Malaysia


Globetrotters often express the following sentiment: "The best part of travel is coming home".

I am going to modify that slightly: "The best part of travel is returning to Malaysia."

After a few days in a foreign land I begin to crave for all things Malaysian and that include teh tarik, street food, ethnic diversity and even the corny (some may say racist) jokes that Malaysians are fond of making.

It would be nice if the weather was kinder, the transport system more efficient, traffic flow smoother and people remembered to hold doors behind them as a courtesy to others.

It's not perfect but we are getting there.

Today Malaysians celebrate the 47th anniversary of the formation of Malaysia when Sabah, Sarawak and Singapore joined Malaya on September 16, 1963. Singapore left the federation in 1965.

From this year Malaysia Day is a national holiday.

The following pictures show some of the things that make Malaysia so lovable.

Terengganu boasts the best beaches in Malaysia. This one is a short walk away from Awana Kijal Golf, Beach & Spa Resort. Go ahead ... indulge yourself with a weekend stay here. 

Malaysians and durian are inseparable. Some would disagree but they don't count.

Picture shows the interior of Hai Peng Kopitiam (Chinese coffee shop) in Kemaman, Terengganu. It is 70 years old and serves great local coffee, toasted bread with butter and kaya (egg custard). There is always a steady stream of visitors here so be prepared to wait for an empty table.

I miss Malaysian street food when I am abroad. Some complain that such places are dirty. Yes, that's true in a few cases but the majority of food stalls such as this one observe good food hygiene. 

Eating out Malaysian-style. Stalls like this are everywhere.

A mug of nescafe or teh tarik? This one is nescafe tarik. There is nothing I'd like better! Remember the English  and their inevitable cups of tea? The feeling is similar.

This is tako, a Thai dessert, made in Malaysia. The choice of sweet food is endless.

Hussain Restaurant serves the best Indian Muslim food in Peninsular Malaysia. I discovered this when I was in Sungai Petani, Kedah a few years ago. Don't forget to have your meals here whenever you are in Sungai Petani.
I am proud of the fact that we are multi-ethnic and multi-cultural. Let's inspire young Malaysians to appreciate diversity. Don' they look sweet?

Comments

Conny said…
That´s exactly why I chose to live in Malaysia. I love it...
FAEZAH ISMAIL said…
Good to know. Thanks for dropping by.

Popular Posts

Buah Tarap: A chance encounter

You learn something new everyday. My friend Alina is very fond of repeating this. And I agree with her. Today I tasted the Buah Tarap (Tarap Fruit) which is said to be unique to Sabah/Borneo. My colleagues and I arrived in Kota Kinabalu, Sabah this afternoon; we are here for the RHB New Straits Times Spell-It-Right Challenge which will take place at the Suria Mall over the weekend. After checking into the Beverly Hotel we walked to a nearby eatery for a spot of tea. It was then that I chanced upon the Buah Tarap and began snapping away. My colleague, who had eaten the fruit in Bandung, Indonesia, was excited to see it. He bought one for us to try. The stall vendor split the fruit into two and we bit into its flesh. Everyone liked it but describing its flavour remains a challenge. The fruit, which looks like nangka (jackfruit) or chempedak,  has an unusual combination of tastes: it is sweet but not as sweet as the jackfruit nor as chunky. Words fail me. It feels so lig...

Satisfy your curiosity

Did curiosity kill the cat? It appears that the Union of Concerned Scientists does not believe that to be true. Instead, it argues for "scientific curiosity" because that "is the key to solving our world's most crucial environmental, health and security problems -- such as global warming". The grouping of scientists accuses those with "a vested interest in denying global warming" of "trying to kill the public's curiosity and thus squelch the truth". "Scientists are curious for life," states the Union and it pleads the cause of supporting curiosity and urges us to start by being members of the grouping.  We should take a leaf from Union's book. "Curiosity killed the cat" is an idiom meaning to tell somebody not to ask questions or try to find out about things that do not concern them. That is appropriate for personal affairs but in all other matters we, like the children in our midst, should show c...

Cruising the Malacca River

This picture of the Malacca River Cruise was taken by photographer Ham with my camera. We were on the eighth floor of the Renaissance Hotel recently and the view of the Malacca River was quite stunning from where we were standing. There was no time for a cruise, which is highly recommended, by the way. We were on an overnight business trip to the historical city. I remember Sumita Martin raving about it when she was reporting for the New Straits Times from Malacca a few years ago. The river itself has an interesting history. According to Melaka Malaysia Travel "throughout its history, the Malacca River slowly modified its role as a busy and productive port along the import trade route of spices to a popular tourism attraction". It was called the Venice of The East by European colonialists who were looking for new areas to acquire and keeping them dependent. A voyage by sea, stopping at various places and savouring local cultures ala Slow Boats To China has been my dream for ...