Skip to main content

It ain't over till the sleeping cat awakens


A stray kitty enjoying the one of life's best luxuries - a catnap! - Picture by Jehan Mohd
 
This cat was spotted just a few doors down from Hillside Corner, a lovely little eatery in Bukit Antarabangsa in Ampang, Selangor, Malaysia.

We were heading for a dinner party at the famous Hillside Corner when journalist Jehan Mohd noticed this stray cat sleeping soundly just a few doors away from the restaurant. Being a photography freak and having a new camera phone (more on this in another post) that she wanted to try out, she stopped to snap this picture.

She says: "It just looked so peaceful and cute that I couldn't help myself. I thought that it would make a good picture because of its surroundings."

This cat seems quite at home in the area - aside from a delicious menu that includes fantastic carrot cake and the most delicious nachos, Hillside Corner is also a haven for all sorts of cat-themed decorations from paintings and figurines to calendars and card holders. See pictures below to get an idea of what I mean:
 
Cats at the payment counter send happy and full customers on their way. - Picture by Jehan Mohd
One of a few cat pictures hanging on the walls of Hillside Corner. - Picture by Jehan Mohd

(Disclaimer: the colours did not originally come out this brilliant, Jehan Mohd says she tweaked the saturation and contrast levels to "make the pictures pop".)

Comments

Popular Posts

My year at The Rakyat Post

  Dec 31, 2014, the last day of the year and the end of my one year stint at The Rakyat Post , an online news portal. Educational is the best way to sum up my year at The Rakyat Post. Leaving your comfort zone is intimidating at first; it has a steep learning curve. But now I wish I had done it sooner and the whole exercise reaffirms my motto: “learn, learn, learn”. Einstein was spot on when he said, “Learning is not a product of schooling but the lifelong attempt to acquire it”. When I left the New Straits Times to join The Rakyat Post on Jan 3, 2014, I didn’t know what to expect. Nelson Fernandez, also known as Mohd Ridzwan Abdullah, had invited me to join him at the website this time last year. Nelson Fernandez at his office at The Rakyat Post He was charged with assembling a team to provide content for the portal. And I am glad I said yes. Switching from traditional journalism to online journalism is challenging, as anyone who had made

Sabah is Veena's paradise

Life is seriously good in Sabah , says Berita Harian Sabah bureau chief Veena Rusli. "Every inch of Sabah is amazing. What is there to complain when you live, work and play in a holiday destination?" adds the bubbly Seremban-born, who has called Kota Kinabalu home for more than four years now. Veena looks at Sabah, known as "the land below the wind" , with the eye of a person who appreciates the simple things in life. Living in Kuala Lumpur for many years as a journalist had taken a heavy toll on her. She extols the virtues of a stress-free life which she has found in Kota Kinabalu. Veena Rusli jokingly describes herself as a full-time tourist guide and a part-time journalist. This refers to her hosting duties, which she does easily, when friends from the Peninsula visit Sabah. Unnecessary pressures such traffic jams and flash floods are minimal in Kota Kinabalu and these lessen the impact of  managing the worries of everyday life . I met Veena in Kota

Buah Tarap: A chance encounter

You learn something new everyday. My friend Alina is very fond of repeating this. And I agree with her. Today I tasted the Buah Tarap (Tarap Fruit) which is said to be unique to Sabah/Borneo. My colleagues and I arrived in Kota Kinabalu, Sabah this afternoon; we are here for the RHB New Straits Times Spell-It-Right Challenge which will take place at the Suria Mall over the weekend. After checking into the Beverly Hotel we walked to a nearby eatery for a spot of tea. It was then that I chanced upon the Buah Tarap and began snapping away. My colleague, who had eaten the fruit in Bandung, Indonesia, was excited to see it. He bought one for us to try. The stall vendor split the fruit into two and we bit into its flesh. Everyone liked it but describing its flavour remains a challenge. The fruit, which looks like nangka (jackfruit) or chempedak,  has an unusual combination of tastes: it is sweet but not as sweet as the jackfruit nor as chunky. Words fail me. It feels so light t